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Stephen Plunkett

F&B Professional

A Bit About The Chef

Stephen is a graduate of the Culinary Institute of America (Hyde Park). He began his hospitality career as Chef, Executive Sou Chef, and Executive Chef with Hyatt Hotels before joining Dave Seidl's Executive Team for American Golf Country Clubs as Food and Beverage Advisor. He was GM/COO of the finest Italian Restaurant and Wedding Venue in Scottsdale, Sassi Ristorante, for 18 years before joining the F&B Operations Team of Troon Golf Prive. Stephen also owns Sport Clips stores in Scottsdale. Stephen recently completed an assignment assisting Forest Creek Golf Club in Pinehurst, North Carolina.  Stephen recently completed an assignment at the Sunrise Club in Rancho Mirage, California, and Debell Golf Club in Burbank, California.

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